Kombucha Collins

A spritz with a twist, the Kombucha Collins packs a delicious punch of flavor.

Ingredients:

2 oz Barr Hill Gin
0.75 oz Honey (or Simple) Syrup
0.75 oz Lemon Juice
Top Kombucha, pick your favorite flavor

Preparation:

Shake Barr Hill Gin, syrup and lemon juice with ice. Strain into a Collins glass with ice. Add Kombucha top. Pour slowly  - the color of the Kombucha creates a beautiful effect for a cocktail as enticing to look at as it is to sip. Garnish with a lemon wedge or wheel.